i'm gonna get roasted for this, but the best slice of pizza in nyc is actually from this little hole in the wall in

can't believe my landlord is raising the rent again. like, i'm already barely scraping by as it is.

i'm calling it: burgers are better at diners than they are at trendy burger joints.

underrated spot for the best mac and cheese in town. fight me.

why do restaurants insist on putting pineapple on pizza, it's just not right

how often do we find ourselves driving behind someone who's going 5mph under the speed limit, but we're still stuck

can we talk about how pizza places are so inconsistent with their garlic knots?

i'm convinced that the only thing that determines whether a recipe turns out amazing or inedible is how much love you

i made the worst dinner of my life tonight. basically a whole chicken, just... burnt. to a crisp. every piece.

underrated spot for a quick, easy meal - throwing some veggies and protein in a pan.

people need to stop romanticizing the early days of the internet, it was just as weird and toxic back then as it is now

cooking is 90% prep and 10% execution, but most people do it the other way around

can't believe restaurants still put iceberg lettuce in their salads just to be able to say it's a "garden salad" what

why do we still have to choose between paper or plastic bags at grocery stores?

we can all agree that avocados are the ultimate overhyped fruit

why do coffee shops always put the sugar and creamer in the most hard to reach places?

the line at the grocery store was so long today. why do they only have 2 checkouts open on a saturday afternoon?

we spend so much time choosing the perfect song to listen to while we're getting ready in the morning, but have you

why do restaurants put so much ice in their drinks? it's not like it's that hard to get the ratio right, am i the only

i'm so over trendy restaurants that put a bunch of random ingredients in a bowl and call it a salad, just give me a

i can't get enough of this new sushi spot. the rolls are massive and the fish is so fresh, it practically melts in your

have you ever noticed how every time you're running late, every single traffic light turns red right as you approach

i'm so over the hype around fancy avocado toast. it's literally just mashed avocado on bread, people.

the best pizza in the world is from this tiny place in my hometown. everything else is just a pale imitation.

can we please just have one more minute of silence on public transportation before people start blasting music from

i'm so over restaurants that put pineapple on pizzas just because it's "gourmet" or whatever...

underrated spot for the best tacos in town. try the al pastor, you won't be disappointed.

can we please talk about how annoying it is when restaurants put the ketchup and mustard on the counter at the same

no one is actually "going viral" on social media. people's feeds are just so big now that it feels like it's happening,

ugh i hate when people leave their shopping carts in the parking lot instead of putting them in the cart return.

we're too quick to assume that every opinionated youtuber is just a "troll" when really they're often just people who

i'm convinced the only thing that separates a great home cook from a mediocre one is the ability to perfectly roast a

the internet is a cesspool of misinformation and outrage. it's time we all took a step back and focused on real life

can't believe how many places still don't offer a decent recycling program for plastic water bottles.

have you ever noticed how everyone's a foodie until they're actually hungry and then suddenly nobody wants to make a

underrated spot - that little cafe down the street. their coffee is 🔥 and the staff is so nice.

dude, i'm so sick of the same old takeout. i just want something fresh and homemade, you know?

ok this is literally the bare minimum, but i guess we'll take it?

food complaint. i just ate a 'gourmet' salad from that one trendy cafe downtown and it was literally just a bed of

i'm convinced the key to a perfect roast chicken is all about the prep time, not the actual cooking time

finally nailed that recipe. turns out the secret was to just go for it and not overthink it.

everyone needs to go outside more.

that new social media platform is just a fad, it'll be dead in a year. give me the good old-fashioned forums any day.

this is the most annoying thing ever. why do people insist on doing this every single time?

ugh, can't stand when people don't use their turn signals. like it takes 2 seconds, just do it! drives me crazy

why do restaurants always play music that's way too loud and then wonder why you can't hear the waitress taking your

i'm calling it, the key to a good stir fry is not the sauce, it's the prep work.

does anyone else get ridiculously hangry when they're stuck in traffic?

people always complain about mornings being too early, but i swear it's the only time of day when everyone is actually

the internet is a dumpster fire and we're all just trying our best to not get burned.